We often see work as a 40-hour necessity where our value is quantified in paychecks. We try to leave work at work, and keep our personal life separate. But what if this understanding of work is wrong? 

 Ann Voskamp, NY Times best-selling author, explores avodah, the ancient Hebrew understanding of work, and how it can reshape our lives...

(SOURCE: http://www.qideas.org/blog/do-you-feel-broken-and-fragmented.aspx)

Written by Kong Hee on May 2, 2009

At its 36th Bi-Annual National Conference held on April 23-24, 2007, the Assemblies of God in Australia introduced a new code allowing AG pastors to consume alcohol. However it also urged extreme caution when drinking, and highlighted that drunkenness is prohibited.

According to the Evangelical Dictionary of Theology, throughout the first 1,800 years of church history, Christians consumed alcoholic beverages as a common part of everyday life and nearly always used wine (fermented grape juice) in the Eucharist or the Lord’s Supper. Many of the early church fathers allowed wine drinking in moderation. The Catholic Church requires properly fermented wine in their Eucharist. The Reformers from Luther and Calvin to Zwingli and Knox strongly supported the enjoyment of wine as a biblical blessing. It was said that Calvin’s annual salary in Geneva included seven barrels of wine. Even the conservative and strict English Puritans were temperate partakers of wine and ale, which they considered as “God’s good gifts.” It was in the mid-1800s when some Protestant Christians moved from this historic position of allowing moderate use of alcohol to the total prohibiting of all drinking.

Are Christians allowed to drink wine and beverages that contain alcohol? Let us look at some standard objections against drinking of alcoholic beverages: